斬大舊叉燒
灣仔再興的存在,我一直知道,直至在Openrice發現好評如潮,立定決心一試.
三十蚊叉燒唔該!
要唔要乳鴿呀?
唔要la唔該.
嘩!十蚊三隻雞翼真係好好食
咁好丫,十蚊啦!
又失陷,買左鬼死咁多野食.再食.實肥到唔見得人!今曰公司有好味台灣太陽城太陽餅,係我食過真好食,有豬油,都食左兩個.叉燒香甜有肉味,好似自己燒咁,多食就太膩;鹵水雞翼大件又嫩滑,冇雪味.
posted by luigigi @ 8:44 AM
poem
About Me
- Name: luigigi
- Location: Central, Hong Kong
Virgo but not afraid to try new things Why I blog? The reason is as follows: To share with you all the marvellous moments "Look at the world, everything all around us; Look at the world and marvel every day" quoted from John Rutter's song - Look at the world
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1 Comments:
I like chunky char siu too. Also, the Doll's noodle looks really yummy. But both can increase your chance of getting bowel cancer. The vegetable is good, however, so, it cancels out the bad effect of the Char siu and noodle, perhaps.
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