Tuesday, July 08, 2008

生米飯

顧住睇電視,煲左煲生米飯,阿媽個份再煮.煮左個D,我撈橄欖菜硬食,都OK喎,欖菜係我呢期至愛.

1 Comments:

Blogger Mrs Chu said...

Italians would call this Al dente ! Some people like their rice chewy with 'Hou Kum'

10:50 PM  

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