Tuesday, March 11, 2008

台山家常菜

食經話蝦筆煮細粉係台山家常菜,作為台山人,點都要煮下.


2 Comments:

Blogger Unknown said...

蝦筆煮細粉....個名未聽過...不過睇個樣,食過喎..我唸我係個"懵成成"既台山人呀...

11:37 PM  
Blogger luigigi said...

我屋企叫呢個做粉絲蝦(米)煮節瓜,多數用蝦米.食經嘛!個名當然勁D啦!

1:08 PM  

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