Eating is a total experience and for fun
Watched Heston's TV Programme, Amazed by the way he cooked, Surprised to find that he has strong belief in tradition when he is so famous for 'molecular cuisine'.
Read this too for more about the Fat Duck founder.
http://observer.guardian.co.uk/foodmonthly/futureoffood/story/0,,1969722,00.html
1 Comments:
I used to like it, but recently since the worldwide climate change and food shortage scarce, i doubt if his style of cooking will gain popularity, it will never be mainstream
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