Monday, October 15, 2007

有型老細升職宴客東來順




萬壽果花膠蟹湯
D湯渣蟹鉗又大又鮮甜
得獎菜鏡湖蟹影,小蟹其實係薑茶,有創意,我鍾意.
仲試埋馳名流沙黃金:擂沙湯圓.玫瑰糕之外第三種甜品

1 Comments:

Blogger Mrs Chu said...

I am so sorry I miss the food it looks really cool !

5:13 PM  

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